Business exhaustion + run exhaustion = redemption

Wheel of redemption

Today’s run (treadmill): 3.1 miles

I thought that leaving my job might profoundly change my life. Actually, it has, but not exactly in the way that I expected. I’d imagined myself taking leisurely runs on the trail each morning, followed by a variety of activities that I’ve put off for years. Despite those expectations, my running schedule hasn’t really changed. Highly anticipated activities, like returning to playing my classical guitar, have been put on hold. I may not be getting up at 3:30 AM anymore, but I’m working harder than ever.

Much of my attention has been diverted to a consulting practice that I recently started. Creating a business requires many steps, ranging from setting up legal and business resources, to selling services to clients. So far it’s been energizing, but all the meetings, calls and proposals can wear you out. That became evident this morning when some work I was doing distracted me past my scheduled run time. After forcing myself to stop, I realized staring at web code for hours had given me a pounding headache. Instead of a run I felt like I needed a nap.

We were up late last night, but I’d found it impossible to sleep past 6:00 AM. I’d planned to go to Stillwell for a trail run. Soon enough, I started self-negotiating to shorter distances on local roads. The wind was blowing hard outside, further eroding my motivation to do my run. I started thinking about forgoing my workout altogether.

In the meantime, my wife who was similarly tired from our late night, had completed her workout and taken a shower. She said it made her feel better, although she felt her run was harder than usual. Inspired by her, I made my way to the guestroom to face the treadmill. I made no pretense that I’d make it a speedy run. This workout was far more about maintaining commitment than improving fitness and conditioning.

I started by running a pace that was 15% slower than usual, and stuck with it until the display showed one mile. From there, I began to increase the treadmill speed every couple of minutes. By the time I’d reached two miles, it was feeling like five. The experience of watching the readout slowly tick toward three miles was torturous, especially since I’d increased my speed to a relatively brisk pace by then.

Considering the short duration, I haven’t had many runs that felt as hard. I was thrilled to kick down the speed after 3.1 miles for cool-down. Although I was wiped out, I was also energized, and my headache was gone. This workout felt like redemption and I was very pleased that I didn’t skip my workout. On the downside, I realized that I’d failed to transfer my Fitbit to my running shorts so I didn’t capture all those steps and distance. I may have lost all that data but I gained back some self esteem. 

Paleo and juicing may actually be a good idea

Caveman no like grain!

Today’s run (treadmill): 25 minutes

There’s lots of talk these days about the Paleo or caveman diet. When I first heard about it, I dismissed it as a macho re-branding of Atkins or the South Beach diets. I’ve always felt that the best diet (in the sense of ongoing lifestyle, not a short term weight loss strategy) aligns with USDA guidelines. This means a balance of fruits, grains, vegetables and protein. Humans are omnivores and the idea of eliminating grains in favor of  much higher protein levels strikes me as a path toward unintended consequence.

I have a friend who adopted juicing (not steroids!) as a primary nutritional model. He and his wife would stock up on very healthy items like spinach, kale, beets and carrots that they’d put through a juicer and use in place of meals. My friend is smart and he recognized that juicing separates the fiber, so they’d spoon that back in to their smoothies. Soon after, they began to experiment with their solid diet and have also adopted the Paleo method.

As a runner, I’m interested in nutrition for both health and performance. At the same time, I have no patience for those who aggressively proselytize about Paleo, vegan-ism or any similarly restrictive lifestyle. I’ll admit that I’m intrigued with Paleo and juicing because there is some rationale to their concepts.

Juicing, done right, seems to be a legitimate nutritional model. Fresh fruits and vegetables, free of process, have got to be good for you. That is, unless those ingredients are carrying salmonella or similar toxins that won’t be eliminated by cooking. But most of us eat salad and that seems to be okay most of the time. The toughest part for me would be drinking a green frothy milkshake that tastes nothing like a milkshake.

The Paleo thing is interesting because of the primary concept. Unlike Atkins, that allows grains, artificial sweeteners and processed oils, Paleo sets the bar to how humans lived tens of thousands of years ago. In caveman days there was no way to create flour or to bake, so those products are excluded. In a similar way, all processed foods, meat or vegetable, are also left out. The diet is balanced between protein, fruit and vegetables, plus seeds or grasses like quinoa.

The science behind Paleo is that eliminating grains reduces the production of sugar in our body and that forces ketosis, a process that uses fat for energy, rather than glycogen. I am no expert on how this works, but it does make sense in theory. In terms of adopting the Paleo diet, I’ll wait and see if my friend grows a unibrow and hair on his knuckles before I partake. But there’s no harm in choosing less processed foods when possible. No one can argue that reducing sugar intake (via carbs or sweets) is a good idea.

Confirming normality after yesterday’s tough run

Today’s run (street): 4.5 miles

I’ll admit that I was nervous about today’s run because I was concerned I’d struggle again like yesterday.  I had hoped the lethargy and weighty feeling in my legs was due to having a large lunch prior to running. The paranoid part of me was thinking that my problems at Caleb Smith were a sign that I’m fighting a virus or my level of conditioning has dropped. 

After stalling for 45 minutes, I finally got into (running) gear and stepped outside. The weather this weekend has been in the high 40’s but the occasional rain made it seem colder. I dressed a little lighter than yesterday and hoped I wouldn’t regret it. As I stood outside waiting for my Garmin to acquire a signal, I noticed that there was a moderate breeze coming in from the north.

The moment of truth came when I headed up the first road and compared my level of energy to yesterday’s start. Despite the wind, I was pulling strongly up the slight incline and it was clear that I was back to strength. It felt like I was carrying fifteen extra pounds through most of yesterday’s run, but today I had no such issues.

Once I understood that things were back to normal, I focused on covering my planned distance. I’ve definitely hit a lull in terms of weekly mileage and my base has dropped a little. Without any races on the calendar I’m seeing my performance curve dropping. It’s reminding me why I compete.

I rounded the neighborhood at a pace near the high end of my average. I was comfortable and had no fatigue,although my legs felt a little rubbery. I’ll take rubbery legs over legs that feel weighted down so no complaints there. By the time I reached home I’d raised my heart rate into zone 4. I finished the run feeling worked out but far better than I did at the end of yesterday’s run.

The best part about today’s run was that it confirmed that yesterday’s struggles were an aberration with an attributable cause.  This will go down as another low mileage week (15!) but I expect to resume base building next weekend. I’d really like to get back onto the Bethpage trail and run for a while.

Coffee powers an out of cycle run

Today’s run (street): 4.1 miles

I got out a little late this morning because I wanted to spend some extra time with our house guests. I’m used to early morning workouts and I always anticipate a tougher time when I run outside of my preferred window. It may have been the three big cups of coffee I had throughout the morning, but I felt ready to run when I headed out close to noon.

After yesterday’s change of scenery, where I covered some roads north of Jericho Turnpike, I was fine staying closer to home today. My energy level was high and my pace felt fluid, but stiff winds coming from the northwest brought the wind chill down to freezing. Running directly into the wind was uncomfortable, but a slight change in direction brought sudden improvement. I maintained good energy throughout the run, despite getting a late start. Hooray for caffeine.

I had planned to run four miles or 40 minutes, whichever came first. For performance sake, I was hoping it would be the former. I ended up covering a little more than four miles while coming in under forty minutes. This put me at 22 miles for the week, two miles over my weekly target of 20. The time off due to Thanksgiving contributed to a higher mileage week. Still, I need to start focusing on longer distances for my individual runs.

Appreciating the obvious

Today’s run (street): 2.5

In a recent Runner’s World’s “Daily Kick in the Butt”, there was a quote that went, “Relish the bad training runs. Without them it’s difficult to recognize, much less appreciate, the good ones.” I thought about that quote on my run this morning as I made my way along my usual route. The run felt great and I could tell that I was pacing well. It was indeed a “good one.”

The trick is to have more good runs than bad ones. I can usually tell within the first 10 yards of a run whether I’m in for a good or bad experience. Sometimes I’m fooled and a good run will turn bad. I’ve had times when I felt I could run all day but, after a few miles, I was questioning whether I’d make it back home without stopping.

On the other hand, there are times when you get a “second wind” that completely changes how you feel and what you think you can do. I recall a treadmill run a few months ago, when I was self-bargaining to keep going until I hit the 35 minute mark. I had nothing left until – suddenly – I felt boundless energy. I ended up running for over an hour that day. I only stopped because I’d run out of time.

Why are some runs better than others? Sometimes it’s circumstantial. You’re tired, feeling ill, had too big a lunch, or hadn’t properly trained for the workout. Other times the cause is not so clear. While we always look for a reason when a run goes bad, we often just appreciate the ones that go really well.

Chia Surge provides "gritty" experience

Still waiting for my surge

Today’s run (Bethpage State Park): 6.2 miles

I took an unscheduled rest day on Friday and hoped to make up some miles today. The weekend weather was supposed to be hot and humid, so I planned to get out early before temperatures got into the 80’s. Unfortunately, I didn’t get to Bethpage State Park until 8:00 AM, and the heat was already rising.

Prior to my run, I tried the last of the “test gels” that I’d recently purchased at REI. This brand was called Chia Surge and, according to its website (VITALYTE), “Chia Surge is the first gel to combine Whole Seed Chia and Palatinose for mile after mile energy and muscle fuel, with Beta Alanine and BCAA’s to buffer lactic acid and improve muscle performance.”

That sounded pretty impressive and I had high hopes that it would help me through my planned 6.2 mile run this morning. The gel contains Chia, a seed that is featured as a natural source of energy in Christopher McDougall’s book, “Born to Run.” I had experimented with Chia seed after I’d read the book and found the energizing claims inconclusive.

If you think you’d be squeamish about putting a thick, sweet, but slightly chemical-tasting syrup in your mouth, you may want to avoid this product. That’s because it gets worse when you feel the grittiness of hundreds of Chia seeds that crunch as you (involuntarily) chew them. I followed my ingestion of Chia Surge with a rigorous flossing session.

Still, I’d hoped that the gel would provide that promised surge that would get me through the heat and my challenging route along Bethpage’s rolling bike trail. I began my run at the trail head and took note of my energy level. I felt a little below average, with heavy legs and low energy. There was no surging going on, at least at that point.

A look at my splits showed some interesting metrics. I’d covered mile one in 10:30 which, even for me, is slow. But something weird happened after that and my pace dropped to the low 9:00’s for the next couple of miles. Was it a delayed reaction to the gel? Or did that easy first mile warm me up for the next two? If it was the former, I’d say that Chia Surge provides a little extra energy for a short time.

By mile four, the heat was getting to me and the running became more difficult. I’d filled my gel flask with water and used it strategically because it only held 4 ounces. I like that it fits nicely in the pocket of my Brooks running shorts. The route is out-and-back and I’d wished I turned around sooner at that point, but it was too late. I had to do my full six.

I struggled through the rest of the run and dreaded the last hill that took what was left of my energy. I definitely slowed down after mile three, but considering the heat and my low energy start, my overall pace wasn’t terrible (10:17). I certainly felt like I got a good workout.

I can’t say that Chia Surge helped or that it didn’t. I was more impressed with the experience I had with both the Accell and the Chocolate #9 gels last week. It would be unfair to judge a product based on a single use, but it’s unlikely that I’d try Chia Surge again. There are too many other options out there, and none of them require dental floss.

Accel Gel gives protein a good name

More syrupy than gooey, but worth a try

Today’s run (street): 5.5 miles

Compared with yesterday’s weather, today is paradise. The sun is back, and the temperatures are moderate. The humidity is higher than I’d like, but completely bearable. I rested yesterday and was more than ready to get out for a run this morning.

I tested Chocolate #9 energy gel earlier in the week with good results. It seemed to deliver on its promise of preventing sugar highs or lows and I will definitely pick up a few more, next time I’m at REI. This morning I tried another brand called Accel Gel from Pacific Health Labs that claims to provide rapid energy to muscles using a (patented) formula with a 4:1 ratio of carbs to protein.

Almost everything I’ve read about effective energy supplements supports an ideal mixture of simple and complex carbs, along with amino acids and, occasionally, caffeine. Protein is usually relegated to post workout recovery, since it doesn’t convert easily to glycogen. The Accel Gel website states that the protein in the mix is helpful for both endurance and muscle recovery.

I took an Accel Gel (vanilla flavor) about 15 minutes prior to my run, with water. The gel wasn’t thick like GU. It felt and tasted more like sweetened vanilla extract syrup. Gels aren’t intended to be consumed as snacks. If they were, I’m guessing few people would choose this brand. I’m not saying it was bad, but I didn’t love the taste.  

Like the Chocolate #9 gel, this Accel Gel helped get me through the initial minutes of my run with good energy. I wondered whether this feeling would reverse itself later, after a few miles of depletion. I think there may be something to the endurance claim, because I didn’t feel run down after 50 minutes of running in the sun, heat and humidity.

Running is as much about your head as your body, and today, my head felt a bit tired. Interestingly, my body was ready to work, and I managed to move along well despite feeling like I was pushing too hard. Was it the gel that kept me going? Hard to know. But I had a pleasant 5.5 mile run and, even with the humidity, I didn’t come close to a bonk.

As with Chocolate #9, more testing of Accel Gel is required. However, I was pleased what I’ve experienced today. GU Roctane is still my go-to gel during races, but it’s always nice to have other options.

Chocolate #9 seems to deliver

Today’s run (street): 3.5 miles

It’s going to be a hot and soggy day today, so I got out at 7:00 AM to try to beat the heat. Over the weekend we had stopped into REI, where I picked up some gels that I had not previously tried. REI offers one of the best selections of gels and performance foods I’ve seen and they usually offer deals as an incentive to try new items.

I tried one of the new gels, called Chocolate #9, before my run. According to the company website, this gel:

  • is sweetened only with organic agave.
  • contains no refined sugar or other HIGH glycemic index sweeteners.
  • has been tested and certified as a “LOW” glycemic index (GI) item.
  • reduces the negative effect of repetitive insulin “spiking” during sustained exercise.
  • won’t cause a sugar high or a sugar low – bonk.
  • is an excellent energy choice for endurance athletes.
  • is suitable for most diabetics.
  • is an excellent choice for those not wanting to eat refined sugar.
  • is vegan, low fat and gluten free.
  • contains no synthetics – no unpleasant aftertastes – tastes great.
  • contains no “mystery” ingredients, colorings, or preservatives.
  • is easy on the stomach.

The gel tasted fine and I felt stronger than usual as I set out on my run. It didn’t translate into any great speed, but that wasn’t a priority today. Despite the humidity, I didn’t start to sweat until the second mile. My pace was easy but my form was good. I ran seven miles yesterday so today’s 3+ miles seemed to go by fairly quickly.

I don’t know how much credit I should give to this gel for providing me consistent energy throughout my run, but it certainly didn’t hurt my performance. I’ll try it again to see if the benefit is consistent or if today’s experience was a fluke. For now, I’ll give Chocolate #9 the benefit of the doubt.

Roctane run at City Sport

I’ll defer testing until after the race

Just like last year, the Friday weather before the NHP 8K is beautiful. So once again, I’m missing out on a great city run. However, it’s important to stick to what works and that means two day’s rest before a race. I’m expecting to get home a little earlier than normal today and I’ll probably take time to run through some core and light upper body exercises.

Yesterday, I went over to City Sport to restock my supply of GU Roctane. I’m planning to mix one or two gels with water and carry that in my gel flask during the race. Last year I carried a small water bottle the entire race, but didn’t open it and probably didn’t need it. But it will be good to have this at the ready, in case I need some help at the end.

In addition to the Roctanes, I bought a regular GU in the new Peanut Butter flavor. I won’t experiment with that until after the race. The Golden Rule: never try new things on race day. City Sport also had GU “Just Plain” flavor that I’m guessing tastes mostly like sugar. I took a pass on that. One more day until the race. It will take more than gels for me to perform to expectations. But every little bit helps.

Half listening to my body

Today’s run (street): 4.2 miles

So much for focusing on speed, at least for today. Despite getting almost eight hours of sleep last night, I woke up with little energy. I considered listening to my body and skipping my workout, but I thought that was too extreme. As a compromise, I decided to forgo my original plan to do tempo run to start my training for the June 3rd NHP 8K. This run would have to be short and easy. 

Things started out fine and I had no expectations about my performance. I kept my pace moderate and, with the cool temperature and sunny skies, I should have enjoyed the run. I planned to keep it under 45 minutes so, by mile three, I was ready to turn toward home. It was surprisingly hard to cover that final mile. I finished feeling more tired than I should, for a four mile run.

I’m hoping that I recover sufficiently by tomorrow so I can go out for more miles. I don’t regret my decision to run, but I’m glad I kept it short.